RESEARCH & INNOVATION
OUR COMMITMENT TO INNOVATION HAS NEVER BEEN STRONGER.
ADJACENT TO OUR NORTHSTAR KITCHENS, OUR BIOLOGICALLY APPROPRIATE RESEARCH AND INNOVATION CENTRE IS A STATE-OF-THE-ART INNOVATION HUB FOCUSED ON ADVANCING OUR AWARD-WINNING FOODS.
Equipped with the most sophisticated laboratory technology, our BAFRINO Research and Innovation Centre was purpose-built to act as a beacon for advancement in our industry. This centre solidifies our commitment to innovation, and advances our Biologically Appropriate, Fresh Regional Ingredient and Never Outsourced (BAFRINO) mandate in four core areas:
BIOLOGICALLY APPROPRIATE FOOD DEVELOPMENT
NATURAL FLAVOUR DEVELOPMENT
NUTRIENT TESTING AND VAILDATION
